It is possible to have kosher lunch at Hillel kitchen. Opening days are from Monday till Friday, (11.30 am - 1:00 pm). As it is a part of educational institution, they are closed from mid June till mid August. It is necessary to reserve the lunch at least one day in advance by phone.
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After a few years of cooking experiance for private entities and private events, Sarin Benhaim began her Glatt Kosher Miami Restaurant. With a little help from herfriends and family, she built Sarina's Kitchen, a showcase for Glatt Kosher experiance. The restaurant is simple, casual and relaxed. You can wear jeans or a suit, you can drink beer or champagne. Truly, it is all about the food. Every customer has the full attention and the feeling of eating home, the feel of the Jewish Mom's Kitechen and love.
Visiting Sarina's Kitchen Kosher Restaurant is like coming over to Benhaim’s house for friday night dinner. Welcoming you at the door, cooking your food, serving your drinks. Chef Sarin visits as many tables as she can each evening, mostly to talk and express her knowledge about the food. This is his dream come true, her passion and her life.
Kosher Facts: Pas Yisroel, Kemach Yoshon & Siffted, Bishul Yisroel,
Jeanne Litvin and Mel Teitelbaum of the Passover Resorts welcome you in the Hyatt Valencia hotel in California.
Rely on our experience of Passover programmes of over 20 years and let us take care of your perfect vacation.